Comments on: Ramen Noodle Salad

By: Sam Merritt

Sam Merritt — Tue, 07 Apr 2026 01:33:01 +0000

In reply to JUDY THOMAS. Thank you so much for trying my recipe, Judy! I'm so glad you enjoyed it so much! :)

By: JUDY THOMAS

JUDY THOMAS — Tue, 07 Apr 2026 00:17:22 +0000

I’ve added shredded carrots and chopped apples or pears to add a little sweetness. Kids love it!

By: Jen

Jen — Sat, 09 Sep 2023 22:18:07 +0000

In reply to Renee.

I make a recipe very similar to this one. I use cole slaw mix instead and I add shredded rotisserie chicken to it. I use about 2/3 of the seasoning packets. It comes out amazing and my kids love it!

By: Gloria Gowins

Gloria Gowins — Mon, 04 Sep 2023 13:11:35 +0000

I followed the directions as posted. The salad was good, but too dry. The next time I make it, I am going to increase the dressing ingredients by 50%.

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Thu, 20 Jul 2023 15:27:45 +0000

In reply to Stefanie. We're so happy you love it, Stefanie! Thanks for coming back to leave a review--we really appreciate it!

By: Stefanie

Stefanie — Thu, 20 Jul 2023 14:32:43 +0000

This is a FABULOUS recipe! We love it. SO much better- and economical- than buying deli salads at the store- and we can customize it to suit our tastes. We love your salad recipes using fresh farm market veggies in the summer. Keep these salads coming, Sam!

By: Sam

Sam — Thu, 15 Jun 2023 17:50:55 +0000

In reply to Linda. Hi Linda! It is broccoli slaw mix shown in the photos. You can find it in the grocery store in the produce section where the coleslaw mix is usually sold. I am sorry you do not like broccoli, though I will say I don't think this salad has an overpowering broccoli taste.

By: Linda

Linda — Thu, 15 Jun 2023 17:31:12 +0000

In reply to Lu Ann. U keep saying broccoli salad mix I dont like broccoli Besides ur picture of the finish ramen noodle salad it doesn't show the broccoli salad mix It shows a different salad mix Help

By: Sam

Sam — Mon, 15 Aug 2022 14:22:41 +0000

In reply to Dre. It's really a matter of personal preference here. You can add and taste until it's to your liking. :)

By: Dre

Dre — Sat, 13 Aug 2022 03:58:54 +0000

In reply to Kimporter. I am making this for 80 people tomorrow for a BBQ and I don't believe many of the people who are attending have even heard of it. But when I had it for the 1st time, absolutely craved it. So this is my 1st time making it myself. I'm using canola oil, apple cider vinegar, sugar, and packets as I taste (5 packets is plenty) I think I'm going to have to add a lot more vinegar, maybe even white cause the dressing is just not that good. Not adding nuts (maybe side) I also added a mixed bag of kale slaw (why not lol) Do you think the white will give it that good taste? Really just going with the flow and taste especially for 80 peeps lol..

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Fri, 17 Jun 2022 13:43:33 +0000

In reply to Beth ewalt. Enjoy, Beth!

By: Beth ewalt

Beth ewalt — Fri, 17 Jun 2022 08:48:54 +0000

I’ll change the dressing considerably, one seasoning packet from the soup, small amount, perhaps 1 tablespoon light soy, juice of one lime, fresh garlic or a peanut dressing would be great also more red pepper or mix harissa or Sriracha into dressing

By: Amy

Amy — Sun, 21 Nov 2021 22:49:23 +0000

Love this recipe! I make it frequently and my kids love it too. I leave the red pepper flakes out, but add feta. Yum!

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Wed, 06 Oct 2021 15:22:12 +0000

In reply to Renee. Hi Renee! You could substitute in white wine vinegar, or you could just use all apple cider vinegar. We hope you enjoy the salad!

By: Renee

Renee — Wed, 06 Oct 2021 13:00:03 +0000

Can you leave out the rice vinegar if you don’t have it?

By: Lu Ann

Lu Ann — Wed, 23 Jun 2021 19:21:36 +0000

Simple delicious!

By: Gidget

Gidget — Wed, 12 May 2021 13:40:26 +0000

Going to make this but will use a store bought ginger sesame salad dressing!

By: Sam

Sam — Sun, 09 May 2021 02:25:24 +0000

In reply to joan white. I'm so glad you enjoyed it so much, Joan! :)

By: joan white

joan white — Sat, 08 May 2021 16:50:36 +0000

In reply to Andrea Reynolds. I LOVE this recipe...been in our family for years, but we use the beef ramen, and it's delicious!!

By: Clay Crocker

Clay Crocker — Mon, 22 Mar 2021 11:48:14 +0000

In reply to Pat Shannon. You've got to toast the ramen and sunflower seeds (add almond slivers). Aside from that it's what I remember my mother making growing up.

By: Sam

Sam — Thu, 09 Jul 2020 20:36:39 +0000

In reply to Denise Strack. I am so glad everyone enjoys it so much, Denise! :)

By: Denise Strack

Denise Strack — Thu, 09 Jul 2020 15:43:50 +0000

In reply to Sam.

I just love this recipe! One of the lady’s at our church always brings this at potluck. Then, I started making it more often at home as this is soooo healthy! I make mine with the broccoli slaw, sliced almonds, add olive oil, Splenda instead of brown or refined sugars, and the ramen noodle seasoning packet. Mix it together real well and then I sprinkle the top with crunched up dry ramen noodles!! Yumm!!!

By: Sam

Sam — Sat, 09 May 2020 14:42:50 +0000

In reply to Pat Shannon. Hi Pat! You can sign up for emails here :)

By: Pat Shannon

Pat Shannon — Sat, 09 May 2020 02:22:37 +0000

Thank you. I would like to get your recipes to my email.

By: Sam

Sam — Sun, 12 Apr 2020 02:15:29 +0000

In reply to Carolyn. I am so glad everyone enjoys it, Carolyn! :)